Cantina is a café restaurant, bakery and kitchen in the heart of sunny Ventnor, one of the Isle of Wight’s best-known towns for eating out. Providing informal, friendly hospitality, you will find the door open any time of the day, all year. Bread plays a very important part in the menu. Cantina has its own bakery, where bread and pastries, sweet and savoury, are baked daily. The secret is the pizzas that are made by hand from slow-rising sourdough. Some customers have pronounced them “the best pizzas on the Island”. With just 22 seats, Cantina fills up quick, so making a booking is a good idea, even for breakfast. However, the team will always try to fit you in.