Established in 1998, Ganders are a family-business aided by a small team of helpful staff. The restaurant is in an idyllic setting overlooking St Helens Green, 10 minutes walk from Bembridge Harbour and St Helens Duver. Open for evening meals Tuesday through to Sunday, as well as lunch time for the popular, traditional Sunday Roasts. Now, by popular demand, they are open for week day lunches as well. The à la Carte Menu is varied and interesting and is in addition to the specials menu which includes meats from Island farms and locally caught fish. The specials have an emphasis on seasonal, local produce and are competitively priced.
Wed-Sun Lunch 12:00-14:00 | Tue-Sun Dinner 18:30-21:30 | Off Peak Closed Sunday Evening