• Your local guide to food and drink on the Isle of Wight

Living Larder

Ventnor Road, Apse Heath, Isle of Wight, PO36 0JT

At Living Larder, vegetables are a passion. They only grow the tastiest varieties, which are picked by hand, on the day of delivery. You can rest assured that your delivery will contain only the freshest vegetables, packed full of flavour. Veg box customers will also receive a weekly recipe card with tried and tested family favourites.

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Location
Pedallers Cafe, Langbridge, Newchurch, Isle of Wight, PO30 0NP 1.72 mi
87 High Street, Shanklin, Isle of Wight, PO37 6NR 1.73 mi
Shanklin Esplanade, Shanklin, Isle of Wight, PO37 6BG 1.77 mi
Shanklin Esplanade, Shanklin, Isle of Wight, PO37 6BG 1.77 mi
Unit 4 Langbridge, Business Centre, Newchurch, Isle of Wight, PO36 0NP 1.78 mi
Wild Island, Langbridge, Newchurch, Isle of Wight PO36 0NP 1.78 mi
Sail 'N' Surf, Esplanade, Shanklin, Isle of Wight, PO36 7PG 1.79 mi
The Waterfront Inn.jpg
19 Esplanade, Shanklin, Isle of Wight, PO37 6BN 1.79 mi
17 The Esplanade, Shanklin, Isle of Wight, PO37 6BN 1.8 mi
Lower Winstone Farm, St Johns Road, Wroxall, Isle of Wight, PO38 3AA 1.83 mi
3 Chine Hill, Shanklin, Isle of Wight, PO37 6BW 1.85 mi
Fishermans Cottage.jpg
Fisherman's Cottage, Shanklin Esplanade, Shanklin, Isle of Wight PO37 6BN 1.88 mi
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The Beach Shack, Western Esplanade, Sandown, Isle of Wight, PO36 8JS 2.08 mi
Sandown Station, Sandown, Isle of Wight, PO36 9BW 2.13 mi
07595 67010107595 670101
16 High Street, Sandown, Isle of Wight, PO36 8DE 2.25 mi
The Old Comical.jpg
15 St John's Road, Sandown, Isle Of Wight, PO36 83E 2.26 mi
26 High Street, Sandown, Isle of Wight, PO36 8DE 2.28 mi
01983 40759501983 407595
53 High Street, Sandown, Isle of Wight, PO36 8DF 2.31 mi
The Griffin.jpg
High Street, Godshill, Isle of Wight, PO38 3JD 2.32 mi
Showing 21 - 40 of 183 results

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Taste of the Wight is the Isle of Wight’s free local guide to food and drink. Now in its sixth year, it has cemented itself as the number one, independent companion for eating out on the Island.

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