The Royal Hotel has been so-called ever since Queen Victoria enjoyed afternoon tea at the hotel. Serving uncomplicated British food that mirrors the seasons, The Royal offers a variety of dining venues from the opulent Royal restaurant to the relaxed brasserie and outdoor geranium terrace. Lunch and afternoon tea are served daily in the relaxed setting of The Brasserie or the Colonial-style conservatory and terrace. If the weather permits, the Riviera Terrace is undoubtedly one of the best destinations for al fresco eating. Afternoon Tea at The Royal is a popular choice for a relaxed celebration, while dinner in the award-winning restaurant is always a treat, serving delicious dishes using the Isle of Wight’s freshest home-grown produce.