fbpx

  • Your local guide to food and drink on the Isle of Wight

arreton valley

  • The Editor

Star of the show for Spring – Asparagus
Star of the show for Spring – Asparagus 1600 1200 The Editor

Some things never change – there are things when times are tough we can rely on. The seasons changing is one of the reassuring constants that whilst our normal world is on hold, we can take time to appreciate the joy of spring and with that, the amazing seasonal produce comes with it – the almighty asparagus being right at…

Get the Magazine

TOTW Issue 2 2019 - Front Cover
Read the latest edition

Sign up for the Taste Newsletter


Taste of the Wight is the Isle of Wight’s free local guide to food and drink. Now in its sixth year, it has cemented itself as the number one, independent companion for eating out on the Island.

Eat & drink

Restaurants
Pubs & Bars
Cafes & Tearooms
Takeways
Local produce

About Taste

Print Edition
Contact us
Add your business
Advertise with Taste

Terms and Conditions | Privacy Policy | Newsletter | RSS Feed
© 2012-2019 Taste of the Wight. All rights reserved. | Published by Solent.Agency

Taste of the Wight is published by Solent and all content remains copyright of the publisher. No photographs may be reproduced without prior consent. The publisher accepts no responsibility for any claims made in advertisements or editorial opinions nor for any decision made based on these advertisements of opinions. The publisher cannot accept liability for any loss arising from late appearance or non- appearance of any advertisement. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Solent.

Get the magazine

The Taste of the Wight print edition is available at eateries, accommodation providers and outlets throughout the Island.

Start Typing